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| 1-Dish Taco Bake |
"Here's a one-dish own family pleaser with all of your favourite Mexican ingredients--salsa, cheese, taco seasoning and corn chips."
Ingredients :
- Taco Meat Filling:
- 1 pound floor beef
- 1 (1.25 ounce) bundle taco seasoning
- Batter:
- Mazola Pure® Cooking Spray
- 3/4 cup all-motive flour
- half cup masa corn flour OR corn meal
- 2 envelopes Fleischmann's® RapidRise Yeast
- 1 tablespoon sugar
- half of teaspoon salt
- 3/four cup very warm milk (one hundred twenty degrees F to 130 degrees F)
- 3 tablespoons Mazola® Corn Oil
- 1 egg
- Topping:
- 1 cup chunky salsa
- 1 cup shredded Mexican-style cheese
- 1 cup corn chips, partially crushed
Instructions :
| Prep : 20M | Cook : 6M | Ready in : 50M |
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- Brown floor beef and drain. Add taco seasoning and blend properly.
- Mix batter ingredients collectively in a pre-sprayed nine-half-inch deep dish pie plate.
- Top batter with taco meat filling. Pour salsa frivolously over meat; sprinkle with shredded cheese and corn chips.
- Bake by way of placing in a COLD oven; set temperature to 350 stages F. Bake for 30 minutes or until carried out.
Notes :
- If favored, batter may be jumbled in a separate bowl. Proceed as directed above.
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