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| Alex's Raw Chocolate Pudding |
"It might also appear strange to have a banana and avocado within the identical recipe, however the banana completely hides any flavor of the avocado. The avocado is there honestly for texture and nutritional value. Even my youngsters love this recipe! You can use any unsweetened milk in this recipe - almond, soy, rice, or coconut - and for a little crunch, use raw cocoa nibs rather than the cocoa powder."
Ingredients :
- 1 avocado - peeled, pitted, and cut into chunks
- 1 banana, peeled and cut into chunks
- 1 cup unsweetened soy milk
- 1/4 cup raw cocoa powder
- 2 tablespoons agave nectar
- 1 teaspoon lemon juice
- 1/four cup shredded unsweetened coconut (non-compulsory)
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 1H10M |
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- Place avocado, banana, soy milk, cocoa powder, agave nectar, lemon juice, and coconut right into a blender. Cover, and puree until clean. Divide into small boxes, and save in the fridge 1 hour till set.
Notes :
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