Recipe: Delicious Lasagna - sydneypang

Lasagna. Lasagne are a type of wide, flat pasta, possibly one of the oldest types of pasta. Lasagne, or the singular lasagna, is also an Italian dish made of stacked layers of this flat pasta alternating with. Recipes and tips for terrific lasagna.

I've been making lasagna for a long time, and there are quite a few variables to play with. We've got lasagne recipes to suit all tastes: Mary Berry's lasagna al forno recipe is the classic full-length version but she's also got a great quick lasagne recipe when you're short of time. Your ingredient options when making lasagna are virtually endless. You can have Lasagna using 29 ingredients and 13 steps. Here is how you cook that.

Ingredients of Lasagna

1. Prepare 1 of red onion.
2. You need 3 of medium tomatoes.
3. It's 2 cloves of garlic.
4. It's 4 tablespoons of olive oil.
5. Prepare 3 of twigs of basil.
6. Prepare 2 tablespoons of tomato paste.
7. You need 350 grams of ground beef.
8. Prepare 15 grams of salt.
9. You need 5 grams of black pepper.
10. You need 5 grams of cinnamon powder.
11. Prepare 1 TSP of sherry vinegar.
12. It's 1 tablespoon of grape molasses.
13. You need 50 grams of butter.
14. You need 1 of leek chopped.
15. You need 500 grams of ricotta cheese.
16. It's 250 grams of fresh mozzarella cheese.
17. You need 10 grams of salt.
18. Prepare 10 grams of black pepper.
19. Prepare 5 grams of cayenne pepper.
20. You need 5 grams of paprika.
21. You need 1.5 liters of milk.
22. You need 2 of bay leaves.
23. You need 1 of sprinkle of nutmeg.
24. You need 1 of sprinkle of cardamom.
25. Prepare 100 grams of parmesan cheese.
26. You need of some bread crumbs.
27. Prepare half of a cup after all purpose white flour.
28. It's 25 grams of butter.
29. You need sheets of lasagna.

Add lasagna to one of your lists below, or create a new one. Get a Lasagna mug for your friend Zora. A sorta of farewell used when "Goodbye" isn't enough. "See you tomorrow, dude!" Lasagna is both a type of noodle and a dish made with that noodle; when pluralized, lasagna noodles are known as "lasagne". Lasagna is always a good crowd pleaser, as it can be meatless.

Lasagna instructions

1. Finely dice an onion. Fry in olive oil in a wide pan. Add salt, pepper and cinnamon. Add garlic when the onion is soft..
2. Add to the pan the ground beef..
3. When the beef is cooked add the molasses and the vinegar..
4. In a blender, mix 3 tomatoes with basil leaves and tomato paste. Add some water and blend..
5. Add the tomatoes with the basil over the beef. Let boil and simmer till most moisture is gone..
6. Dissolve butter and fry chopped leak..
7. Add leak to a bowl to mix with mozzarella and ricotta cheeses. Add second measure of salt and pepper with the cayenne pepper and the paprika..
8. Boil milk with bay leaves, cardamom and nutmeg. Add parmesan cheese..
9. In another potential melt he butter the add the flour..
10. The add ladle after ladle of milk on top of the flour mixing vigorously till all the milk is added and the flour is completely dissolved. It will thicken when it starts to boil..
11. Pour some white sauce in the bottom of the pan, spread lasagna sheets over it, spread a layer of the meat, then anther layer of the lasagna sheets. Spread the cheeses the another layer of lasagna sheets. Finally spread the white sauce and the bread crumbs on top..
12. Cook in the over on 180 degrees C for 30 min..
13. Allow to cool for 20 min before cutting. Enjoy!.

From Italian lasagna (and its plural lasagne), possibly from Vulgar Latin *lasania, from Latin lasanum ("cooking pot"), from Ancient Greek λάσανον (lásanon, "trivet or stand for a pot"). Others argue the Italian lasagna originally derived from the Arabic (Semitic) lawzinaj ("almond cake"). The idea for this sausage lasagna recipe comes from my mother-in-law, who always makes it for my three boys on special holidays. Sausage Lasagna Recipe photo by Taste of Home. For everybody that loves to cook lasagna at home!