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Baked Beer Can Chicken |
This chook usually seems juicy and tender with sturdy flavor. Are you uninterested in the same old uninteresting fowl? Try this one! It is so easy to prepare and cook dinner. There are different versions that can be cooked at the grill but we pick ours in the oven. It's a dinner our complete family loves.
Ingredients :
- ¼ cup garlic powder
- 2 tablespoons seasoned salt
- 2 tablespoons onion powder
- 1 tablespoon dried oregano
- 1 tablespoon salt
- 1 ½ teaspoons floor black pepper
- 1 (12 fluid ounce) can mild-flavored beer (inclusive of Bud Light(R))
- 1 (3 pound) entire fowl
- 4 inexperienced onions, sliced
- 4 inexperienced onions, cut in half of crosswise
- 1 (12 fluid ounce) can mild-flavored beer (consisting of Bud Light(R))
Instructions :
Prep : 25M | Cook : 4M | Ready in : 1H40M |
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Notes :
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