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| Almost Caramel de Lite Bars |
"A extraordinary bar that tastes just like the liked Girl Scout Cookies® Caramel de Lites®."
Ingredients :
- 1 (18.25 ounce) package chocolate cake mix
- three/four cup butter, melted
- 1 cup chocolate chips
- 1 cup butterscotch chips
- 2 cups miniature marshmallows
- 2 cups sweetened flaked coconut
- 1 (14 ounce) can sweetened condensed milk
Instructions :
| Prep : 15M | Cook : 24M | Ready in : 45M |
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- Preheat an oven to 325 degrees F (a hundred sixty five tiers C). Grease a 10x15 inch jellyroll pan.
- Combine the cake blend and the melted butter in a massive blending bowl. Mix until frivolously moistened, then press into the prepared pan. Layer chocolate chips, butterscotch chips, miniature marshmallows, and coconut over the cake mix crust. Pour the condensed milk over the layers.
- Bake half-hour or until golden brown. Let cool earlier than cutting into bars.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, prepare dinner it lightly, and make smooth-up simpler.
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