Angel Hair de la Mer So Tasty

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Angel Hair de la Mer

"In the words of my sweetie, 'Yummy... Very yummy' A mild and fresh mixture of the earth's treasures on a bed of 'heavenly' locks."

Ingredients :

1 (8 ounce) package deal angel hair pasta
2 tablespoons more-virgin olive oil
2 (four ounce) links candy Italian sausage hyperlinks, reduce into half inch slices
2 tablespoons butter
1 small candy onion, diced
2 cloves garlic, minced
1 orange bell pepper, diced
1 (16 ounce) package deal frozen stir-fry vegetables, thawed
1 tablespoon sea salt
1 teaspoon ground black pepper
15 middleneck clams, scrubbed
1/2 pound mussels, scrubbed and debearded
half of pound peeled and deveined medium shrimp
half of pound bay scallops
1 tablespoon dried parsley
2 tablespoons butter

Instructions :

Prep : 35M	Cook : 6M	Ready in : 55M

Bring a massive pot of gently salted water to a boil over high heat. Add the angel hair pasta, and prepare dinner until al dente, 3 to 4 mins; drain and preserve heat.
Heat the olive oil in a big skillet over medium-excessive warmth. Add the sausage slices, and cook until gently browned on each aspects, about 2 minutes in step with facet. Reduce the heat to medium, and stir in 2 tablespoons of butter along side the onion, garlic, bell pepper, stir-fry greens, salt, and pepper. Cook and stir until the sausage is not crimson inside the center, and the veggies have softened, 10-12 mins.
Meanwhile, region the clams, mussels, and shrimp in a steamer over 1 inch of boiling water, and cover. Remove the shrimp when they flip purple, after approximately 3 mins. Remove the clams and mussels as quickly as they open, after three to 5 minutes all together. Discard any clams and mussels that do not open. Set the seafood aside and hold warm.
Place the scallops into the skillet with the vegetable combination, and lightly cook till the scallops are not opaque inside the middle, about 3 mins. Gently stir in the steamed seafood, parsley, and remaining 2 tablespoons of butter. Serve the seafood and vegetable mixture over a bed of angel hair pasta.

Notes :

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