Almond and Coconut Crusted Tilapia Tasty Recipes

A delicious Recipes is actually required by everyone, just because a delicious Recipes may be the beginning of your happy family. Therefore for you personally housewives, create scrumptious, delicious and healthy and balanced dishes. If you're after a Recipes or menu for Almond and Coconut Crusted Tilapia, you've observed it, listed below are available thousands of delicious menus food, the Almond and Coconut Crusted Tilapia recipes is among the favorite menus with this blog.

Almond and Coconut Crusted Tilapia

"This delicious mouth-watering recipe will please everybody at your table. This a Hawaiian-style recipe that goes nicely with any aspects."

Ingredients :

three eggs, crushed
1 cup chopped toasted almonds
1 cup flaked coconut
1 tablespoon sesame seeds
1 tablespoon brown sugar
1 pinch nutmeg
1 (15 ounce) can crushed pineapple, tired
half cup chopped onion
6 (5 ounce) fillets tilapia

Instructions :

Prep : 20M	Cook : 6M	Ready in : 1H

Preheat an oven to 350 tiers F (one hundred seventy five stages C). Butter a massive baking dish.
Place the crushed eggs in a shallow dish. Mix the almonds, coconut, sesame seeds, brown sugar, and nutmeg collectively in a mixing bowl. Stir the pineapple and onion together in a separate bowl. Dip each tilapia fillet into the crushed egg and then press into the almond aggregate. Place the covered tilapia into the prepared dish. Spread the pineapple mixture over the coated fillets.
Bake in the preheated oven until the fish flakes without difficulty with a fork, approximately forty minutes.

Notes :

If this Almond and Coconut Crusted Tilapia recipe complements your family's preference, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!